Coffee

Imitation Coffee from the 17th and 18th Centuries

Posted by Ryan Kerr


Imitation Coffee from the 17th and 18th Centuries
We recently found this very interesting concept from John Houghton in 1694. In it he talks about using wheat berries as a substitute for coffee beans to make an imitation coffee. Let’s see how it turns out!

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The Perfect Campfire Coffee!

Posted by Ryan Kerr


The Perfect Campfire Coffee!
We are joined today by Dave Taylor, historical reenactor and expert cafelier. He blends his love for both coffee and history, and shows us how to make not only a perfect cup of coffee, but how to make it using a period-correct technique. It’s very eye-opening information!

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