In this weeks episode we explore a very easy way to make an Apple Pudding with simple soldier rations.
We have a great website where we sell all kinds of 18th century clothing and equipment, make sure to check out http://jas-townsend.com and for more information about food in the 18th century, we have our 18th century cooking blog http://ift.tt/1iMiONd Instagram – http://ift.tt/1HGrcGs
boiled pudding
Plum pudding
In this video we make a Hunter’s pudding. And introduce our Atora shredded suet. Check out our website at: http://jas-townsend.com Instagram – http://ift.tt/1HGrcGs
How to make a Quaking Pudding – Boiled Puddings Part 2
In this episode we take boiled pudding a little bit farther. We do a very very simple Apple dumpling type pudding and a quaking pudding with a yummy sauce. http://jas-townsend.com
Boiled Puddings part 1
All about Boiled Puddings. Plum Pudding recipe 4oz flour, 4oz butter, 2 eggs, 1/2 cup of milk, 1 Tablespoon of sugar, teaspoon of ginger, mace, nutmeg, 1/2 teaspoon of salt. plus the sauce.
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